Description
A simple and delicious recipe that combines gelatin with fruity flavors to create a satisfying treat that supports weight loss.
Ingredients
Scale
- 2 tablespoons gelatin powder
- 1 cup water
- 1 tablespoon natural sweetener (honey or agave syrup) or fruit juice
Instructions
- Gather your ingredients: Measure out one cup of water, two tablespoons of gelatin powder, and approximately one tablespoon of your chosen sweetener or fruit juice.
- Heat the water: In a small saucepan, heat the water over low to medium heat until it is warm but not boiling.
- Add the gelatin: Slowly sprinkle the gelatin powder into the warm water while continuously stirring until fully dissolved.
- Incorporate the sweetener: Remove from heat and mix in your sweetener or fruit juice, stirring until smooth.
- Pour into molds: Carefully pour the mixture into silicone molds or a glass dish.
- Chill: Place the molds in the fridge and allow the gelatin to set for at least 2-4 hours.
- Serve and enjoy: Once set, remove from molds and enjoy your delicious gelatin treat cold and refreshing!
Notes
Store leftover gelatin in an airtight container in the refrigerator for up to a week. Experiment with different fruit juices and sweeteners to find your favorite flavor.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 50
- Sugar: 8g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 0mg
Keywords: gelatin, weight loss, low-calorie, dessert, easy snack