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Cinnamon Water for Insulin Resistance


  • Author: kate-dawson
  • Total Time: 25 minutes
  • Yield: 3 cups 1x
  • Diet: Vegetarian

Description

A simple infusion of cinnamon that supports blood sugar levels and aids in weight loss.


Ingredients

Scale
  • 1 cinnamon stick or 1/2 to 1 teaspoon ground cinnamon
  • 2 to 3 cups water
  • Optional: lemon slice
  • Optional: natural sweetener (stevia or erythritol)
  • Optional: fresh ginger slice

Instructions

  1. Bring 2 to 3 cups of water to a gentle boil in a small pot.
  2. Add one cinnamon stick or 1/2 teaspoon of ground cinnamon to the water, reduce heat to low, and cover. Simmer for 10 to 20 minutes.
  3. Turn off the heat and let the mixture steep for an additional 5 minutes.
  4. Strain the liquid into a mug or heatproof jug.
  5. Serve hot or chill for a cold version.
  6. Taste and adjust according to preference.

Notes

Store leftovers in the refrigerator for up to 3 days. Use within 48 hours for best flavor.

  • Prep Time: 5 minutes
  • Cook Time: 20 minutes
  • Category: Beverage
  • Method: Infusion
  • Cuisine: International

Nutrition

  • Serving Size: 1 cup
  • Calories: 20
  • Sugar: 0g
  • Sodium: 0mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 1g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: cinnamon water, weight loss, blood sugar support, infusion, healthy beverage