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Pink Gelatin Trick Recipe


  • Author: kate-dawson
  • Total Time: 180 minutes
  • Yield: 4 servings 1x
  • Diet: Low-Calorie

Description

A simple, low-calorie gelatin dessert that helps curb cravings and supports a lower-calorie routine.


Ingredients

Scale
  • 1 package flavored gelatin powder (strawberry, raspberry, or pink lemonade)
  • 1 tablespoon unflavored gelatin or collagen powder (optional)
  • 1 cup cold water
  • 1 cup boiling water
  • 1 tablespoon lemon or lime juice (optional)
  • Low-calorie sweetener or honey (optional)
  • Fresh berries or mint leaves for garnish (optional)

Instructions

  1. Measure and boil water. Bring boiling water to a boil and pour it into a heatproof bowl.
  2. Whisk in flavored gelatin and unflavored gelatin. Add the flavored powder and unflavored gelatin, whisking until dissolved.
  3. Stir in cold water and optional extras. Pour in cold water and add lemon juice or sweetener to taste.
  4. Pour into serving dishes. Transfer the liquid into shallow dishes or individual ramekins.
  5. Chill until set. Refrigerate for 1.5 to 3 hours until firm but jiggly.
  6. Optional: blend for a drinkable texture. Blend set gelatin with cold water or milk alternative for a smoothie-like consistency.
  7. Store leftovers properly. Cover and refrigerate for up to 5 days.

Notes

Use sugar-free gelatin and zero-calorie sweeteners for a low-calorie option. Adjust fruit flavors as desired.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: Chilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 50
  • Sugar: 4g
  • Sodium: 120mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: gelatin, low-calorie snack, weight loss, dessert, easy recipe